Serve as you would a roast dinner or as part of a picnic Description Ingredients: 3 – 4kg Andreas Meat Gammon 2 Carrots 2 Sticks of celery 2 Fresh bay leaves 16 Black peppercorns 2 Lemons or oranges 1 Bouquet garni (1 piece of leek, 1 stick of celery, 1 fresh bay leaf, 1 sprig […]
Brisket’s open-grained texture and depth of flavour make it perfect for slow cooking Description Ingredients: 1-1¼kg/2¼-2¾ lb boned and rolled Andreas Meat beef brisket 5 tbsp vegetable oil large knob of Manx butter 2 large onions, halved and sliced 4 cloves of garlic 2-3 celery sticks, finely chopped 2 carrots, sliced 200-250g/8-9oz large flat mushrooms, stalks chopped […]
Ideal for a quick supper when you are short on time. Description Ingredients: Olive oil 1 Onion, sliced 2 Cloves of garlic, chopped 3 Sprigs of fresh thyme 1 tsp Oregano 1 tbsp Brown sugar 2 Cans of whole tinned tomatoes 1/4 cup Red wine 2 tbsp Balsamic vinegar Salt and pepper to taste 1 […]
