Ingredients | Manx Pork (Min 66%) Rusk, Wheat, Wheat Flour (with Calcium, Iron, Niacin & Thiamine), Wheat, Wheat Flour (Calcium, Iron, Niacin & Thiamine), Starch (Potato), Salt, Starch (Wheat), Stabilisers (E450), (E221), (Sulphite) Spice Extract |
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Chipolata Sausages (Christmas)
£4.30
350 grams – Pack of 20
Pork chipolata sausages are a type of sausage made primarily from pork. They are known for their small, thin, and elongated shape. Chipolatas are commonly enjoyed as a versatile and flavourful option in various dishes and culinary preparations. The term “chipolata” is of French origin and refers to a small sausage. Pork chipolata sausages are typically made using ground pork meat, which is combined with seasonings and spices to enhance the flavour.
Please note closing date for all orders to guarantee delivery for Christmas is Saturday 6th December. When checking out you will be given the option to choose from the following dates for delivery:
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- Tuesday 23rd December
- Wednesday 24th December
Pork (minimum 80%), Water, Rusk (Wheat flour Salt E535, Raising agent E503ii) Spices ( Nutmeg, Black Pepper, Ginger, Coriander, Allspice, Chilli) Dextrose, Preservative (E223) (Sulphite) Yeast Extract, Spice Extract, Antioxidant (E301) Herb, Herb Extract, Ascorbic Acid E300
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