Chipolata Sausages

Pork chipolata sausages are a type of sausage made primarily from pork. They are known for their small, thin, and elongated shape. Chipolatas are commonly enjoyed as a versatile and flavourful option in various dishes and culinary preparations. The term “chipolata” is of French origin and refers to a small sausage. Pork chipolata sausages are typically made using ground pork meat, which is combined with seasonings and spices to enhance the flavour.