Ribeye Steak (8oz) (Christmas)

Manx Ribeye Steak is a premium cut of beef sourced from Manx farms. Ribeye steak is a cut of beef that is known for its rich, beefy flavor and tenderness. An 8 oz ribeye steak would typically be a single serving size. This cut of steak is well marbled with fat, which gives it flavor and tenderness. It is typically cooked by grilling or pan-searing to allow the fat to melt and seep into the meat. Ribeye steak is best served medium-rare to medium, and can be seasoned with salt and pepper, or additional herbs and spices of your choosing for added flavor. Enjoy!

Ingredients

Prepared from Ribeye- Beef from IOM Meats