Manx Belly Pork

Manx belly pork refers to pork belly sourced from the Isle of Man. Pork belly is a popular and versatile cut of meat known for its rich flavour, tenderness, and succulent texture. It is taken from the underside or belly of the pig and contains layers of meat and fat. Manx belly pork, specifically, comes from pigs raised on the Isle of Man. The quality and taste of the pork can be influenced by factors such as the breed of the pig, the animal’s diet, and the farming practices employed on the island. This cut of pork is highly regarded for its marbling, which refers to the intermingling of meat and fat within the muscle. The marbling in belly pork contributes to its succulence, juiciness, and flavour during cooking. Manx belly pork can be prepared and cooked in various ways to enhance its taste and texture. One popular cooking method is slow roasting, which allows the fat to render out slowly while the meat becomes tender and flavourful. The result is a melt-in-your-mouth texture with crispy, golden skin.

Ingredients

• Plain – Prepared from a pork belly – which has been de-rinded
• BBQ – Pork, Sugar, Salt, Maltodextrin, Dried Tomato (3.8%)  Yeast Extract, Dried Garlic (2.5%) Spices (Smoked Paprika, Black Pepper) Acids ( Sodium Diacetate, Citric Acid) Starch, Dried Onion, Thickener (Guar Gum) Dried Bell Pepper, Hickory Smoked, Sunflower Oil, Smoke Flavouring, Barley Malt Extract, Colour (Paprika Extract)
• Chinese – Pork, Sugar, Maltodextrin, Salt, Starch, Colours (Beetroot Red, Carmine, Plain Caramel, Paprika Extract and Natural Rosemary flavouring)  Spices (Star Anise, Cinnamon, Ginger) Dried Garlic, Dried Onion, Yeast Extract, Thickeners (Guar Gum, Xanthan gum) Rapeseed Oil, Natural flavouring, Natural Garlic Flavouring
• Garlic – Maize Starch, Salt, Maltodextrin, Sugar, Dried Garlic (9.5%) Modified Maize Starch, Rusk,Wheat flour (Wheat flour, Calcium, Carbonate, Iron, Niacin, Thiamin) Non-Dairy Creamer (High Oleic Sunflower Oil, Glucose Syrup, Modified Maize Starch, Free flowing Agent (Silicon Dioxide) Whole Milk Powder, Dried Parsley (3%)  Colours Carrot Extract and Natural Rosemary flavouring, Curcumin (Paprika Extract) Butter Powder 72% Fat ( Butter Milk Skimmed Milk) Rapeseed Oil, White Pepper, Natural Garlic Flavouring